Golden Curl Black Tea A beautiful black tea from the Yunnan province of China, composed exclusively of curled silky-soft golden leaves. A deeply layered cup with notes of cocoa, spice, black pepper and raisins.
The texture is equally complex, with a mouthfeel akin to liquid velvet and soft astringency. The aroma of the is creamy and savory, with hints of warm toffee and sweet potatoes.
Teas of this caliber are increasingly rare, so take time to appreciate this exquisite tea and the Yunnan artisans who continue to craft it.
Recommended brewing: One teaspoon per cup, 3 minutes at 212° F.
Price is per ounce